Premium Custard Powder – New & Improved Formula
Take your beverage presentation to the next level with our New Improved Formula Custard Powder. Designed for modern tea shops, this formula requires no cooking, saving you time while delivering a richer, creamier taste.
Whether you're looking to create the trendy "custard stripe" aesthetic or a decadent foam topping, this versatile powder is the perfect addition to your milk tea menu.
Why Use Our Custard Powder?
- No Cooking Required: Simply mix and serve for ultimate efficiency.
- The "Custard Stripe": A delicious alternative to brown sugar tiger stripes, adding a sweet, creamy visual appeal to your cups.
- Velvety Topping: Perfect as a thick, luscious topping for classic milk teas or fruit teas.
- Enhanced Flavour: Adds a signature creamy sweetness that complements bold tea bases.
Preparation Guide (Creamy Custard Topping)
Create a professional-grade topping in minutes:
- Measure: Use 200g of Custard Powder.
- Combine: Add 600ml of cold milk and 100ml of whipped cream.
- Whisk: Stir with an electric mixer until the mixture reaches a thick, smooth consistency.
- Store: Transfer to a sealed container and keep refrigerated.